On our estate you can fully enjoy the boons of Istria. In our restaurant you can taste various Mediterranean and Istrian specialties: from homemade prosciutto, cheese, and pasta to main courses, where the Istrian cattle “boškarin” is worth mentioning. As part of agritourism, we offer everything we produce at our estate to our guests.
Apart from wines and liqueurs, we also produce many other delicacies: marmalades, syrups, pickled vegetables, olive oil, wine and balsamic vinegar, and even beer. All products can be purchased on your visit to our estate.